Weigh In record (no journal entry) for 16 November 2018
|
84.1 kg
Lost so far: 3.9 kg.
Still to go: 16.5 kg.
Diet followed: Reasonably Well.
|
View Diet Calendar, 16 November 2018:
|
1580 kcal
|
Fat: 75.98g | Prot: 93.27g | Carbs: 112.61g.
Breakfast: Alberts Hot Sauce, One A Day VitaCraves Gummies, Broccoli, Emmi Le Gruyere, Butter, Egg, Blue Diamond Almond Breeze Original Unsweetened Almond Milk. Lunch: Shredded chicken with enchilada sauce 11/16/18, Pompeian Red Wine Vinegar, Earthbound Farm Organic Baby Arugula, Cucumber (Peeled), Mezzetta Pitted Greek Kalamata Olives, Tomatoes, Celery, Olive Oil, Lime Juice. Dinner: Qdoba Mexican Grill Ancho Chili BBQ Sauce, Aidells Organic Cajun Style Andouille. Snacks/Other: Emmi Le Gruyere, Vicks Nyquil, Bell Peppers, The Hummus Guy Avocado & Cilantro Hummus, Chobani Nonfat Vanilla Greek Yogurt (170g). more...
|
Losing 0.7 kg a Week
|
|
|
|
|
Submit a Comment
You must sign in to submit a comment. Click here to sign in.
|
|
|
|