Weigh In record (no journal entry) for 13 May 2018
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89.8 kg
Lost so far: 14.5 kg.
Still to go: 39.9 kg.
Diet followed: Reasonably Well.
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1112 kcal
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Fat: 64.61g | Prot: 55.50g | Carbs: 75.49g.
Lunch: Tomatoes, Cheddar Cheese, Kraft Natural Shredded 2% Milk Reduced Fat Mozzarella Cheese, Prosciutto, Salami. Dinner: Chef Boyardee Spaghetti & Meatballs, Idaho Spuds Mashed Potatoes Flakes. Snacks/Other: Big Island Candies Chocolate Dipped Shortbread Cookie. more...
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Gaining 1.4 kg a Week
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jenjabba's Weight History
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