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57,65 kg
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57.6 kg
Lost so far: 14.4 kg.
Still to go: 5.6 kg.
Diet followed: Reasonably Well.
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View Diet Calendar, 06 October 2020:
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1061 kcal
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Fat: 25.28g | Prot: 37.39g | Carbs: 178.98g.
Lunch: Tang Suco em Pó Sabor Morango, Espaguete, Ovo Cozido, Brócolis Cozido, Tomates. Dinner: Couve-Flor Cozida (de Couve-Flor Fresca), Espaguete, Brócolis Cozido. Snacks/Other: Nutella B-Ready, Brigadeiro, Bergamota, Peras, Morangos. more...
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Gaining 4.2 kg a Week
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roxanna.bortagaray's Weight History
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