Giselyblanc's Journal, 01 Apr 18

Weigh In record (no journal entry) for 01 April 2018
67.4 kg Lost so far: 4.3 kg.    Still to go: 2.4 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 01 April 2018:
1662 kcal Fat: 74.63g | Prot: 160.00g | Carbs: 84.19g.   Breakfast: Integralmedica Whey Protein WGOLD, Itambé Leite Desnatado sem Lactose , Scala Queijo Colonial, Ovo, Havanna Alfajor de Doce de Leite. Lunch: Nestlé Leite Ninho em Pó Zero Lactose, Mamão Papaia, Azeite de Oliva, Tomates, Carne de Vaca Assada. Dinner: Abóbora Japonesa, Carne do Peito de Frango (Assado, Cozido). Snacks/Other: Clara de Ovo, Itambé Leite Desnatado sem Lactose, Integralmedica Whey Protein WGOLD, Quaker Farelo de Aveia. more...
Losing 0.5 kg a Week

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Giselyblanc's Weight History


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