View Diet Calendar, 09 January 2018:
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1972 kcal
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Fat: 71.44g | Prot: 96.72g | Carbs: 232.09g.
Breakfast: Jus de Pomme, St Hubert St Hubert 41, Fournée Dorée La Gâche Tranchée (62,5g). Lunch: Mandarine, Yoplait Panier de Yoplait, Pâtes Fraîches, Vinaigrette Française (Réduite en Matières Grasses), Tomates Cerises, Noix, Super U Allumettes de Lardons Fumés, Florette Mâche. Dinner: Yoplait Panier de Yoplait 0%, Citron, Saumon Cuit, Riz Pilaf, Tomates Cerises. more...
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Ingrid.cg's Weight History
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