Lylia-Pisinoé✨'s Journal, 05 Jun 17


View Diet Calendar, 05 June 2017:
1140 kcal Fat: 47.59g | Prot: 54.18g | Carbs: 135.44g.   Breakfast: Fraises, Kiwi, Banane, Sojasun Yaourt Nature, Amandes, Bjorg Son d'avoine Bio. Lunch: Sauce Tomate, Panzani Farfalle. Dinner: Carrefour Bio Saumon Fumé, Olives Noires, Tomates, Concombre (Pelé), Salade Verte. more...

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Lylia-Pisinoé✨'s Weight History


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