Roasted ricotta and garlic stuffed pork tenderloin with roasted rutabaga and Brussels sprouts
View Diet Calendar, 04 February 2024:
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1167 kcal
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Fat: 36.82g | Prot: 133.80g | Carbs: 86.33g.
Breakfast: GNC Wheybolic Classic Vanilla, Orgain Organic Protein Plant Based Protein Powder Creamy Chocolate Fudge. Lunch: Kraft Classic Caesar Dressing, Everything Veggie Salad, Chicken Sausage. Dinner: Cooked Rutabaga (Fat Not Added in Cooking), Brussels Sprouts, Sweet Onions, Sargento Part-Skim Ricotta Cheese, Pork Loin (Tenderloin). Snacks/Other: Liberte Greek Yogurt 0%, Great Value Frozen Mixed Berries, GNC Pro Performance 100% Whey Protein - Strawberry. more...
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Annisworkingonit's Weight History
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