View Diet Calendar, 04 October 2020:
|
985 kcal
|
Fat: 21.93g | Prot: 53.64g | Carbs: 144.84g.
Breakfast: Café com Leite Integral, Cuscuz (Cozido). Lunch: Mangas, Repolho Verde, Cenouras, Pepino (Descascado), Alface Americana, Peixe Empanado Frito, Baião de Dois. Dinner: Coxa de Frango, Feijão Preto Cozido, Arroz Branco (Cozido). more...
|
|
|
|
|
|
Submit a Comment
You must sign in to submit a comment. Click here to sign in.
|
|
|
Marisafarm's Weight History
|