Weigh In record (no journal entry) for 26 February 2020
|
79.4 kg
Lost so far: 2.5 kg.
Still to go: 14.4 kg.
Diet followed: Reasonably Well.
|
View Diet Calendar, 26 February 2020:
|
1788 kcal
|
Fat: 140.91g | Prot: 101.72g | Carbs: 29.24g.
Breakfast: Crème Fraîche Épaisse, Président Emmental Râpé Fondant, Oeuf sur le Plat, Lard (Salé, Rôti, Sauté ou Grillé, Cuit). Lunch: Huile d'Olive, Avocat, Chou Chinois, Connétable Sardines à la Tomate sans Huile. Dinner: Bœuf, Bjorg Bouillon Cube Volaille Bio, Ciboules ou Cives, Gayelord Hauser Shirataki de Konjac. more...
|
Losing 1.6 kg a Week
|
| |
|
|
| |
Submit a Comment
You must sign in to submit a comment. Click here to sign in.
|
|
|
Val Picétout's Weight History
|