|
View Diet Calendar, 09 January 2020:
|
1143 kcal
|
Fat: 52.55g | Prot: 99.44g | Carbs: 65.77g.
Breakfast: Coffee. Lunch: Soft Boiled Egg, Cooked Green Cabbage (Fat Added in Cooking), Tuna in Water (Canned). Dinner: Cooked Beetroot (from Fresh), Clover Feta Plain, Brinjal, Chicken Liver (Pan-Fried, Cooked), Chicken Neck Meat. Snacks/Other: Balsamic Vinegar, Balsamic Vinegar, Olive Oil, Carrots , Cherry Tomatoes, Cucumber (with Peel) . more...
|
|
| |
|
|
| |
Submit a Comment
You must sign in to submit a comment. Click here to sign in.
|
|
|
|