joannaoooo's Journal, 04 Mar 19


View Diet Calendar, 04 March 2019:
928 kcal Fat: 27.92g | Prot: 28.34g | Carbs: 146.00g.   Breakfast: Croissant, Fruitsalade. Lunch: Appel, Dilea Emmental Zero Lactose, Bruine Boterham, Tomatensoep. Dinner: Campina Brabantse Platte Kaas, Basterdsuiker, Thee Groene Thee Citroen, Appel, LU Heudebert 6 Granen. Snacks/Other: Thee Groene Thee Citroen, Luchtige Taart, Water (uit Fles). more...



     
 

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