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Nutrition Facts
Serving Size
1 cup of crushed
per serve
% RI*
Energy
842 kj
10%
201 kcal
Fat
0.72g
1%
Saturated Fat
0.08g
0%
Monounsaturated Fat
0.091g
Polyunsaturated Fat
0.306g
Carbohydrates
45.21g
17%
Sugar
0.59g
1%
Fibre
9.1g
Protein
4.34g
9%
Salt
0.36g
6%
Cholesterol
0mg
Potassium
175mg
9%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated: 21 Aug 07 07:33 AM
10%
of RDI*
(201 cal)
10% RDI
Calorie Breakdown:
 
Carbohydrate (89%)
 
Fat (3%)
 
Protein (8%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
201
Fat
0.72g
Carbs
45.21g
Prot
4.34g
There are 201 calories in 1 cup of crushed Low Sodium Rye Crispbread.
Calorie Breakdown: 3% fat, 88% carbs, 8% prot.

Common serving sizes:

Serving Size Calories
1 cracker (9.5 cm x 3.4 cm x 0.5 cm) 26
1 serving (14 g) 51
1 cup crushed 201
100 g 366

Related types of Crispbread:

No Added Fat Wheat Crispbread
Low Sodium Wheat Crispbread
Rye Crispbread
Extra Crispy Wheat or Rye Crispbread
  View More Crispbread Nutritional Info

Related types of Crackers:

Whole Wheat Crackers
Cheese Crackers
Oyster Crackers
Wheat Crackers
Crackers
Saltine Crackers
  View More Crackers Nutritional Info

See also:

Ketchup (Low Sodium)
Baking Powder (Low Sodium)
Mozzarella Cheese (Low Sodium)
No Added Fat Rye Crispbread
Corn Flakes (Low Sodium)
  View More
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